Cave-aged Pecorino

Name: Cave-aged Pecorino
Brand: Toscana Food Love
SKU: GROTTA
Price: 86.43 EUR
Availability: InStock

Current price86,43 € 57,62 €/kg

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Shipped from Italy
Free shipping from 199 €
Tracked to your door

See how it travels from Italy

Packed in ItalyAt our warehouse in Emilia
Shipped by courierExpress, on Italian business days
Tracked all the wayYour tracking link by email
At your doorReady to enjoy

We pack your order at our warehouse in Emilia and hand it to an express courier on Italian business days. You get the tracking link by email as soon as it leaves.

Caves and caverns are the guardians of the world's memory: it is there that we discovered the first cave paintings and traces of Earth's past. Over time, they have taken on deep meanings and hosted the characters of the fairy tales we listened to as children.

Perhaps that's why we tend to imagine them as places of enchantment, and our Cave-aged Pecorino confirms it, as its taste is truly magical.

Aged in a cave carved into volcanic tuff for 60 to 90 days, its unique flavor pairs delightfully with both fresh and dried fruits, as well as with charcuterie boards. Try it simply on a slice of bread, preferably lightly toasted.
Nutrition Information per 100 g

Energy 1904 kJ
459 kcal

Fat 38 g

Of Which Saturates 27 g

Carbohydrate 0,7 g

Of Which Sugars 0,5 g

Protein 29 g

Salt 1,9 g
Ingredients: Pasteurized sheep's MILK, salt, rennet, starter culture.

Treated on the surface with preservative E235, linseed oil, and grapeseed oil.
Non-edible rind

Keep refrigerated between 2°/8°C - 35º/46 °F

Brand

Toscana Food Love

Town: Grosseto
Province: GR

Produced and packaged for: 4 FOOD S.R.L., Via Mazzini 18/1, 42020 Quattro Castella (RE), Italy

Country of origin: Italy
Region: Toscana
Net weight / size: 1.5 kg

Aged 60 to 90 days in a cave carved into volcanic tuff
Made from pasteurized sheep's milk
Contains rennet and starter culture
Rind is non-edible, treated with preservative E235, linseed oil, and grapeseed oil

Ingredients

Ingredients: Pasteurized sheep's MILK, salt, rennet, starter culture. Treated on the surface with preservative E235, linseed oil, and grapeseed oil. Non-edible rind
Allergens: MILK

Nutrition information

Values per 100 g
Energy (kcal)	459 kcal
Energy (kJ)	1904 kJ
Fat	38 g
Saturated fat	27 g
Carbohydrate	0.7 g
Sugars	0.5 g
Protein	29 g
Salt	1.9 g

How to keep it

Storage: Keep refrigerated between 2°/8°C.
How to use it: Serve on a slice of bread, preferably lightly toasted. Pair with fresh or dried fruit and a charcuterie board.
Pairs well with: Fresh fruit, dried fruit, charcuterie boards